Pimento Jamaican Kitchen & Rum Bar Menu
Welcome to Pimento Jamaican Kitchen & Rum Bar, a vibrant culinary haven located at 2524 Nicollet Ave, Minneapolis, MN. This delightful spot promises an authentic taste of Jamaica, offering a menu that highlights rich flavors and warm hospitality.
Among the featured dishes, the Curry Goat stands out with its tender, slow-cooked meat infused with Island spices, paired with coconut rice and sweet fried plantains. For those craving a fiery kick, the Kingston Style Jerk Chicken is expertly marinated and grilled to perfection, served alongside Island slaw and an array of house-made sauces like the Kingston Kick Sauce.
With glowing customer reviews praising the warm atmosphere and exceptional service, it's clear this is a must-visit for both locals and visitors. Don't miss out on the rum-inspired beverages or the chance to connect with owner Tommy, who brings a genuine familial touch to this inviting establishment.
Main Menu - Entrees
Kingston Style Jerk Chicken
Marinated in our signature jerk rub, and then fire grilled. Served with coconut rice, beans, sweet fried plantains, Island slaw, and one sauce. Comes in bowl.
SlowRoasted Jerk Pork
Marinated in signature jerk spices, then cooked low, and slow until fork tender. Served with coconut rice, beans, sweet fried plantains, Island slaw, and one sauce. Comes in bowl.
Curry Chicken
Curry stewed chicken with potato, carrot, coconut milk, and Island spices. Served with coconut rice, beans, sweet fried plantains, Island slaw, and one sauce. Comes in bowl.
Curry Veggies
Seasonal veggies simmered in mild coconut curry, and Island spices. Served with coconut rice, beans, sweet fried plantains, Island slaw, and one sauce. Comes in bowl.
Curry Goat
Slow cooked bone-in goat with curry, potato, and Island spices. Served with coconut rice, and beans, sweet fried plantains, Island slaw, and choice of sauce. Comes in bowl.
One Love Special
A combination of fire grilled jerk chicken, and slow roasted jerk pork. Served with coconut rice, beans, sweet fried plantains, Island slaw, and one sauce. Comes in bowl.
Braised Oxtail
Cousin Pinky's original recipe with butter beans, carrot, potato, and country gravy. Comes in bowl.
Coco Bread Sandwich
Jerk chicken, or jerk pork, on a classic Jamaican milk bun. Served with coconut rice, and beans, sweet fried plantains, Island slaw, and choice of sauce.
Coconut Rice Beans
Red beans cooked in coconut milk with scallion, shredded coconut, and Island spices.
Sweet Fried Plantains
Served with spiced vanilla glaze.
Jamaican Slaw
Shredded green cabbage, red cabbage, carrot, and scallion in a sweet citrus vinaigrette.
Jamaican Patty
Jamaica's version of the empanada. Soft, flaky dough filled with meat, and spices.
Coco Bread
Warm, and soft Jamaican milk bread.
Wicked Wings
Boss lady dry rub, or chef's choice.
Neutralizer Sauce
Sweet onion, and smoked paprika sauce. No heat.
Jerk Ranch Sauce
Classic ranch with an Island kick. Medium heat.
MN Nice Sauce
Jerk BBQ sauce. Medium heat.
Kingston Kick Sauce
Hot jerk BBQ sauce.
Kill Dem Wid It Sauce
Habanero with lime, charred scallion, soy sauce, and fresh herbs.